BARCELONA
BEYOND GAUDI: BARCELONA, A CITY OF CITIES.
With its proximity to France along with its very distinctive Catalan culture and language, it’s very much viewed as an alternative and more cosmopolitan alternative to Madrid and defines itself as such with its vibrant independence movement and the pride that its residents have for this great city.
Barcelona Councillor for Tourism and Creative Industries
Barcelona also hosts Europe’s
When people come to Barcelona, they are drawn to the city by its huge and diverse offerings with Sagrada Familia, Park Guell, Casa Battlo, the Picasso Museum and the Las Ramblas all vying for the eager tourist’s attention. Sure, these attractions are unmissable, but this means that large parts of Barcelona that go unexplored. It’s these hidden gems that Barcelona is keen to promote.
THEN WE HAVE A TOURIST
“For the last two years, we have put a lot of emphasis on promotional campaigns that target very specific markets and very specialised tourists. For example, I am interested in going to Paris to see not necessarily the Eiffel Tower but the Latin Quarter, I am interested to see the outskirts. I’m interested in art and technology, for example, or if I’m not then I want to be made interested. This is to explain a little that different things interest different people, and they want to visit areas of the city that are off the beaten track.
OKAY, THEN THE NEXT QUESTION
THE NEW PILGRIMAGE ROUTES
A Sacred Geography of Bars
Just as wine connoisseurs have Bordeaux and Tuscany, cocktail enthusiasts now have their own sacred geography. The itineraries are distinct and fiercely debated.
A European tour might be anchored here in Barcelona — currently a global epicenter of liquid innovation. Bars like Paradiso, hidden behind the refrigerator door of a pastrami shop, serve drinks that change colour, smoke, and glow, treating mixology as an exercise in high theatre.
Alternatively, a journey through Southeast Asia might centre on Singapore, where Atlas houses one of the world’s largest gin collections inside a breathtaking Art Deco chasm, or Jigger & Pony, which champions the meticulous hospitality known as omotenashi. In Oaxaca, mezcal tourism has transformed the region, with travelers seeking out remote palenques to witness ancestral production methods firsthand.
They are not merely seeking alcohol; they are seeking a highly localised, fleeting piece of performance art — and they are willing to fly across oceans to find it.